How to make strawberry lemonade cake

For the Lemon Cake:

·         3 cups cake flour

·         2 teaspoons baking powder

·         ½ teaspoon salt

·         1 tablespoon organic lemon zest

·         8 ounces unsalted butter, room temperature

·         2 cups granulated sugar

·         4 eggs

·         2 teaspoons vanilla extract

·         1 teaspoon lemon extract

·         ¾ cup whole milk

·         ¼ cup lemon juice

For the Strawberry Reduction:

·         32 ounces fresh strawberries

·         3 tablespoons sugar

·         1 tablespoon lemon juice

For the Strawberry Buttercream:

·         16 ounces unsalted butter, room temperature

·         4 cups confectioners’ sugar

·         2 teaspoons vanilla extract

·         ¼ teaspoon salt

·         ¼ cup strawberry reduction, cooled

For the Assembly:

·         8 ounces fresh strawberries, sliced and dried between paper towels overnight

·         6 small strawberries, whole

·         6 slices of lemon

·         6 paper straws, trimmed to 3″ long

RECIPE

Preheat broiler to 350. Spread and daintily flour three 8″ round container. Line with material paper circles.

Filter together 3 glasses cake flour, preparing powder, salt and lemon get-up-and-go. Put aside.

In a little bowl, join drain and lemon juice. Mix to consolidate and put aside for drain to turn sour. This is like making custom made buttermilk!

In the bowl of a stand blender, beat spread and sugar on medium-high utilizing the oar connection. Beat until pale and cushy, around 4 minutes.

With the blender on low, include eggs each one in turn. Blend well after each egg.

Include vanilla concentrate and lemon remove. Blend to join.

Include the flour blend in three groups, rotating with the drain, starting and completion with the flour blend. Don't over blend. Stop the blender and rub down the bowl and blending sharp edge.

Separation hitter equally between the three 8″ round skillet.

Prepare for 28-30 minutes, until the point that toothpick embedded into focus tells the truth.

Give cool access prospects to 15 minutes, at that point evacuate to wire rack to get done with cooling.

Make the Strawberry Reduction:

Join strawberries, sugar and lemon squeeze in a sauté dish over medium warmth.

Cook 25 minutes until the point when the juices are bubbly and the berries are sufficiently delicate to crush with the back of a spoon.

Press the blend through a fine work strainer into a spotless bowl to evacuate the seeds. Utilize the back of your wooden spoon to truly press as much mash through as you can. Rub the underside of the strainer to get the greater part of the amassed strawberry mash. Dispose of seeds and return stressed puree back to the container.

Cook on medium-low, mixing with a wooden spoon, until decreased to just ¼ container stays, around 5 to 10 minutes.

Fill a little bowl and cover with plastic wrap, pushing the plastic down to touch the strawberry decrease so a skin does not shape. Permit to cool.

Make the Strawberry Buttercream:

In bowl of stand blender fitted with the oar connection, beat margarine and salt until smooth.

Include vanilla concentrate and cooled strawberry lessening. Blend well.

Bit by bit include confectioner's sugar 1 container at any given moment, blend and rub drawbacks of bowl as fundamental.

Whip on medium-high for a few minutes until smooth and cushioned.

Expel ½ measure of icing from the blending dish and save for adornment.

Gather the Cake:

Place one layer of cake onto serving plate or cake stand and best with ½ measure of strawberry icing. Orchestrate a layer of strawberry cuts over the icing, abandoning some space between each cut with the goal that the cuts are not touching. Spread another ½ measure of strawberry icing to finish everything, utilizing your spatula to drive the icing down around the strawberry cuts, so they are totally encased in icing.

Rehash with second cake layer, all the more icing, strawberries and icing. Top with the last layer of cake. Morsel coat and ice cake with residual icing.

And if you want you can buy this cake from- online cake delivery from lucknow